Wicked Good Barbecue

Fearless Recipes from Two Damn Yankees Who Have Won the Biggest, Baddest BBQ Competitions in the World

by: Andy Husbands - Chris Hart - Andrea Pyenson

Author: Andy Husbands, Chris Hart, Andrea Pyenson

Publisher: Fair Winds Press

List price: £ 14.99

Deastore.com price (info) $ 27.05

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Format: Spiral bound

Publication date: 17 February 2012

Usually shipped within: (info) 8 working days

ISBN: 1592334997 ISBN 13: 9781592334995

Wicked Good Barbecue by Andy Husbands - Chris Hart - Andrea Pyenson

"Includes the Jack Daniel's world champion winning rib recipe"--Cover. Top page

Complete description

Barbecue is distinctively Southern. So how did two guys from Boston win hundreds of barbecue ribbons, 30 Kansas City Barbecue Society championships, and the biggest prize of them all, the Jack Daniels World Championship Invitational Barbecue? By remaking classic BBQ favorites with new, audacious, and occasionally outrageous, twists, techniques, and ingredients. Award-winning chefs Andy Husbands and Chris Hart reveal their competition-winning techniques and recipes, from the ribs that won the Jack Daniels World Championship, to 25-Step Championship Chicken that melts in your mouth, to $100 Meatloaf that will redefine your definition of the word. Wicked Good Barbecue ain't your daddy's barbecue. It's your guide to fun, fearless, and fantastic cooking. Top page

General info

Publisher & Imprint: Fair Winds Press

City: Rockport

Pages: 224

More info: height 229 mm width 203 mm weight 703 gr thickness 18 mm

Top page

Age recommended: General/trade

Subject Indexing & Classification Dewey:(DC23) 641.76 Library of Congress Subject: Cookbooks

Record updated at: 21 May, 2013 time: 13:36

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